HQ
New York
Where it all started
Our Menu
Chef-driven boards and spreads, crafted locally across the Northeast.
Menus vary by city. Explore our signature offerings, then find a location near you to start ordering.
The Classic Charcuterie HappyBoards
Where we serve
Born in NYC, now serving the Northeast. Find a HappyBoards kitchen near you.
A taste of what we offer
Signature boards crafted fresh at our Northeast kitchens. Exact offerings vary by location.
Build Your Own HappyBoards
Indulge in the art of charcuterie with our Build Your Own HappyBoards. Select from a curated collection of premium cheeses, cured meats, breads and crackers, toasted nuts, juicy fruits, crisp vegetables, tangy pickled items, and delectable homemade jams to create your personalized masterpiece. Each order is accompanied by an optional complimentary Box of crackers to complete the experience. Perfect for 1 to 2 people, and let your culinary creativity soar. Plated in a round container and arrives ready to serve.
Serves 2-3Availability varies by location
The Classic PartyBoards (Vegetarian)
Gouda cheese, truffle pecorino, triple cream brie, seasonal dried fruits, seasonal fresh fruits, seasonal vegetables, jams, herb-infused honey, roasted almonds, pecans, cashews, cranberries, raisins, caperberries. All boards include crackers and 2 dips. Serves up to 6 people.
Serves 6-8Availability varies by location
The Happy GrazingBoards
Indulge in the ultimate on-demand grazing experience with our Happy GrazingBoard! Experience The Classic and Cheesy PartyBoards with a variety of artisanal cheeses and seasonal vegetables and fruits. Enjoy the Veggie & Hummus PartyBoards, which includes our homemade hummus along with seasonal vegetables. Dive into the flavors of our Meatbox and Cheesebox, each carefully curated to elevate your grazing experience. The packaging is vegetarian and vegan-friendly, and the setup time is less than 5 minutes! Serves 20-25 guests.
Serves 20-25Availability varies by location
HappyBoards started in New York City and now operates local kitchens across the Northeast. Each kitchen sources ingredients locally when possible, ensuring freshness and supporting regional artisans.
Our menus change with seasons, local produce availability, and partnerships with local cheesemakers and producers. This means you will find unique offerings at each location, and seasonal specials that celebrate what is freshest in the region.
Find a location near you to see the exact menu and prices available in your area. Whether you are planning a date night, hosting friends, or celebrating a special occasion, we have a board for every happy moment.